Donate your surplus to those who need it most

The United Kingdom has a hunger crisis, over 11 million people are currently facing food insecurity, with 2.5 million adults going without food for an entire day.

We want a UK where no good food goes to waste, and no-one goes hungry. Together, The Felix Project, FareShare and our network, supply surplus food to 8,000+ charities across the UK. This is all supported by 700 food partners like you, 34 warehouses, 24,000 volunteers, and an industry-leading app.  

Work with us and your food could support over 1.5 million people across the UK annually. 

Got food going to waste? contact us!
 

What we save

Together, The Felix Project, FareShare and our network is set up to take both large volumes of surplus food as well as small quantities from across the food and drink industry. We accept all kinds of fresh, frozen, ambient and chilled food and drink, including retailer branded foods in all forms, from bulk ingredients to unfinished products to labelling errors and damages.

We collect it from you, then divert it to our UK-wide network of 8,000 frontline charities and community groups. You can get your surplus to people in need seamlessly with us. Learn more.

          Abigail Mines from Ocado talks about how they work with The Felix Project

Find out more

Get in touch

SAVING FOOD ACROSS THE SECTOR

We like what you’re doing and what you’re trying to achieve. And if we can assist and help, it makes us feel a lot better with what we're doing! I like the feel of the people that I've met and dealt with both on site here and in Park Royal. It seems like one big happy family.

Keith Ward , Chairman , Western International Market Tenants Association Ltd

Felix have been so efficient at every stage. Your level of organisation and professionalism across absolutely everything has enabled us to, with minimal effort, be able to help service what you're doing. The key has been the level of organisation, which is frankly far in excess of anything I've really seen anywhere else. I didn't expect it, the efficiency of everybody at every stage of the production cycle, it’s worked. And it’s been brilliant, actually.

Peter Hall , Owner , H.E. Hall & Son LTD

I think it’s the people in the team, their ability to make real human connections with partners and bend their offering to the needs of the supplier. Your flexibility is definitely a real selling point. The biggest thing is I don't need to worry, I'm not having to jump into calls or deal with loads of issues. It just works. You're a great brand, you've got a great story behind it, it's been really great to elevate you in our support.

Abbie Mines , Sustainability Manager , Ocado Retail

Got food going to waste? Or like to hear more about Felix?